Amount of Fatty acids, total polyunsaturated in Mollusks, clam, mixed species, cooked, breaded and fried

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, clam, mixed species, cooked, breaded and fried there is 2.87 g of Fatty acids, total polyunsaturated. Change amount

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Fatty acids, total polyunsaturated

Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Mollusks, clam, mixed species, cooked, breaded and fried.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.9 g 69.9%
Oil, flaxseed, cold pressed 67.849 g 67.85%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, flaxseed, contains added sliced flaxseed 64.876 g 64.88%
Oil, walnut 63.3 g 63.3%
Oil, poppyseed 62.4 g 62.4%
Oil, wheat germ 61.7 g 61.7%
Oil, industrial, soy, low linolenic 58.932 g 58.93%
Oil, industrial, soy, refined, for woks and light frying 58.208 g 58.21%
Oil, soybean, salad or cooking 57.74 g 57.74%
Oil, vegetable, soybean, refined 57.333 g 57.33%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 55 g 55%
Oil, corn, industrial and retail, all purpose salad or cooking 54.677 g 54.68%
Oil, cooking and salad, ENOVA, 80% diglycerides 53.37 g 53.37%
Oil, tomatoseed 53.1 g 53.1%
Oil, industrial, soy, ultra low linolenic 52.149 g 52.15%
Oil, cottonseed, salad or cooking 51.9 g 51.9%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 48.1 g 48.1%
Nuts, walnuts, english 47.174 g 47.17%
Mollusks, clam, mixed species, cooked, breaded and fried

Mollusks, clam, mixed species, cooked, breaded and fried is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, clam, mixed species, cooked, breaded and fried are listed below.

Water 61.55 g 61.55%
Energy (calorie) 202 kcal
Energy (joule) 845 kJ
Protein 14.24 g 14.24%
Total lipid (fat) 11.15 g 11.15%
Ash 2.16 g 2.16%
Carbohydrate, by difference 10.33 g 10.33%
Calcium, Ca 63 mg 0.06%
Iron, Fe 13.91 mg 0.01%
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 188 mg 0.19%
Potassium, K 326 mg 0.33%
Sodium, Na 364 mg 0.36%
Zinc, Zn 1.46 mg
Copper, Cu 0.356 mg
Manganese, Mn 0.54 mg
Selenium, Se 28.9 µg
Vitamin C, total ascorbic acid 10 mg 0.01%
Thiamin 0.1 mg
Riboflavin 0.244 mg

Nutrients in Mollusks, clam, mixed species, cooked, breaded and fried